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The Hospopreneurs Podcast


Feb 18, 2020

Katy Barfield has dedicated the past 12 years to fighting food waste. As the founding CEO of SecondBite, she led the organisation to redistribute over two million kilograms per year, until leaving in 2012.

Now, through her award-winning social enterprise and Australia's first online food surplus marketplace - Yume - Katy works with market leaders like Kellogg’s, Sodexo, Unilever and Mondelez to redistribute surplus food.